Bread – River Cottage Handbook No.3

£7.50

1 in stock

Description

Bread – River Cottage Handbook No.3 by Daniel Stevens with an introduction by Hugh Fearnley-Whittingstall. Hardback (rrp £14.99). Unused copy though a little shelf-rubbed. Like all the books in the River Cottage Handbook series this is packed with useful information covering techniques, equipment and, of course, the recipes ……and  the last chapter shows how to build an outdoor clay oven.

Additional information

Weight 0.685 kg

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