The Kitchen & Garden Book of Herbs – Knowing, Growing, Cooking – Houdret & Farrow. Stiff card covers. A book of two halves; the first half is a comprehensive botanical directory of 250 herbs detailing their culinary and medicinal uses and their cultivation (plus a small section on ideas for laying out a herb garden)…..the latter half is over 300 recipes shown step-by-step in photographs. A fantastic reference volume.
Please note! Due to the weight of this book I would suggest it is only suitable for UK postage. Anyone in the UK ordering more than one heavy book – I will send via courier which is cheaper – and will immediately refund any overcharge via the website.