Another lovely day of food ahead for me…and a moment to be grateful. For lunch today I’m trying a new soup recipe that caught my attention because of one of the ingredients; mustard. I’ll be using the florets of both broccoli and cauliflower for this one. I can’t wait. I’ll also be chatting about making one veg cover four different meals.
Please be kind and respectful when you share comments and opinions.
Living a simple life……and finding joy in each day.
In the Kitchen: Food for a Day (including: Florets & Mustard soup recipe)
